I created this recipe “Johnny-on-the-spot” to be used as a filling for the homemade pita bread I made the other day. I loved the flavor combination, as well as the great texture – with the use of both cooked vegetables as well as a little fresh cabbage for that added crunch! Continue reading
Tag Archives: side dish
Horseradish Mashed Potatoes
Last week we attended my nephew’s birthday party at The Mountain Oyster Club. The steak dinner was outstanding, and my husband and I fell in love with the mashed potatoes, flavored with horseradish. Such an amazing combination, yet such a simple idea! Continue reading